1 pound spinach
red onion, as desired
bacon, as desired
2 hard boiled eggs
1 cup mushrooms, sliced
1 1/2 tablespoons onions

Dressing:
2 tablespoons dry mustard
1 1/2 teaspoons accent
1 1/3 tablespoons salt
2/3 cup water
2/3 cup basil marinated vinegar
1/2 teaspoon Worcestershire sauce
3 drops Tabasco
2 1/3 cups salad oil

Place salad ingredients in large bowl, except for egg slices.  Combine dressing ingredients and shake well to combine.  Pour dressing over salad and toss.  Top with egg slices.