1 1/2 cups sifted flour

2/3 cup sugar

2 tsp. baking powder

3/4 cup quick cooking oats

1/2 tsp. salt

1/3 cup vegetable oil

2 eggs, slightly beaten

1/2 cup mashed strawberries (about 1 cup whole berries)

1/2 cup mashed bananas (about 1 medium banana)

Sift the flour, sugar, baking powder and salt in a mixing bowl.  Stir in the oats and then add the remaining ingredients.  Stir gently until the dry ingredients are moistened.  Pour into a buttered and floured loaf pan and bake for 60-65 minutes in a 350 Degree oven.  Turn out of pan and cool on a wire rack. 

Can be baked in muffin tins.

Good spread with hot butter.