White Russian Dessert Punch

 

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4 cups brewed coffee, cooled
1 qt. vanilla ice cream, slightly softened
1 cup Kahlua
1/2 cup vodka
Additional vanilla or coffee ice cream, optional

Combine first 4 ingredients in punch bowl. Refrigerate at least 1 hour to allow flavors to blend. Just before serving scoop additional ice cream into punch or whipped cream if desired on top.