Step 1: Rum Runner Recipe

1 oz. blackberry brandy

1 oz. banana schnapps

1 oz. rum (I like to use either Malibu rum or Myers Dark Rum.)

1 oz. pineapple juice (or fresh pineapple crushed)

1 oz. orange juice

1 oz. grenadine

Mix all ingredients and blend with ice. Pour into separate pitcher or glass.

Step 2: Pina Colada Recipe (Or you can use any pina colada recipe that you may have.)

1.5 oz. pina colada mix (Or you can use coconut milk)

2 oz. rum (We typically use Malibu rum in this.)

1 oz. pineapple juice (or fresh pineapple crushed)

Mix all ingredients and blend with ice. Pour into separate pitcher or glass.

Step 3: Making the Pain in the Ass

Pour the rum runner and the pina colada side-by-side into a glass to serve. It will be pink and white. You can mix it together or drink it with two straws. To top it all of, you can add a shot of Myers dark rum on the top as a floater.