1 white cake mix
1 package instant pistachio pudding
1 cup vegetable oil
1/2 cup chopped pecans
3 eggs
1 cup club soda

Mix together. Beat well. Pour batter into 2- 9-inch or 9 X 13 pan. Bake at 350 degrees for 30 minutes or until done. Remove from oven Cool & frost. 

FROSTING: 
1 envelope dream whip 
1 1/4 cup cold milk 
1 pkg. pistachio pudding 

Beat until thick. Sprinkle with coconut, chopped nuts and chopped cherries.  Refrigerate.