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4 tablespoons peanut butter, reduced fat
1 tablespoon honey
1 1/2 cups Rice Krispies
1 package dream whip
1/2 teaspoon vanilla
1/2 cup skim milk
1 chocolate instant pie filling, 6 - 1/2 cup serving size
1 1/2 cups milk
cool whip
Mix peanut butter and honey. Heat in microwave for 20 sec. Stir in 1 1/2 cup rice krispies. Pat into a 9-inch
pie pan and chill. Combine remaining ingredients (except for cool whip),
pour into crust, top with cool whip and chill.
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