8 oz. cream cheese, softened
8 oz. sour cream
1 Pkg. taco seasoning
Shredded lettuce, optional*
Grated Colby Jack or sharp cheddar
Green onions, chopped
Tomatoes, diced
Pickled Jalapeno slices, optional
Black olives, sliced
Avocado, diced
1 jar Salsa

Blend cream cheese, sour cream, and taco seasoning in food processor or blender until well combined.

Spread mixture onto large tray or two medium trays. Top with lettuce, cheese, onion, tomatoes, jalapenos,
olives, avocado. Pour salsa over the top.

*Note: If using lettuce, serve the dip immediately as it will get watery.

Serve with tortilla chips.